Recipes With:

kosher salt

Coating these cookies in cinnamon sugar is what makes a snickerdoodle a snickerdoodle. But feel free to adopt the technique, with or without cinnamon, for all sugar cookies—it leaves a crunchy, sparkly, irresistible finish.

This hearty but surprisingly low-calorie breakfast supplies plenty of energy for your morning, and the sweetness of the potatoes makes it feel more indulgent than it actually is.

Here’s an indulgent treat for when you’re in need of a sweet fix. Change out the fruit to suit the season. Try mango, raspberries, or blueberries.

Change up your Sunday brunch routine with this twist on a classic frittata. The potato layer makes this a one-dish meal that reheats easily for lunch the next day too.

High in fiber and a good source of iron and vitamin C—what's not to love about this healthy and vibrant salad?

Veggie pizza never looked — or tasted — as satisfying as this!

Tender, meaty, and juicy, this vegetarian take on steak and eggs is a delicious variation on a classic dish

This hugely popular Middle Eastern dish is perfect for breakfast, brunch, or dinner

This easy, quick yet filling tuna Niçoise salad is a delicious French classic that’s perfect for a light midweek meal

Packed with fresh flavors and healthy ingredients, this Middle Eastern–inspired Buddha bowl makes a delicious alternative to the traditional falafel wrap

Packed with fresh flavors and healthy ingredients, this Middle Eastern–inspired Buddha bowl makes a delicious alternative to the traditional falafel wrap

This chili freezes beautifully and also makes for an easy next-day lunch. If you’re concerned about sodium, rinse and drain the black beans before adding them to the skillet.