Recipes With:
salt

Gluten-Free Oatmeal Raisin Cookies

Browning the butter and toasting the oats aren’t strictly necessary. You can skip those steps to streamline the recipe and still have a tasty cookie, but taking the time to do so adds a layer of flavor that ensures these treats stand apart from all of the other oatmeal-raisin cookie recipes out there. The browned butter and toasted oats can be prepared ahead of time, making the actual baking of the cookies a breeze.

Simple Scones

Made with a combination of whole wheat and white flours, these scones are a delicious way to up your fiber intake. Experiment with add-ins like fresh berries and chopped nuts. Or go for a more savory combo with chopped spinach or herbs. One batch, endless flavor combinations!

Mango-Arugula Salad With Cilantro-Lime Vinaigrette

Local greens are a favorite sign of the new season, but don’t turn up your nose at tropical travelers as well. Champagne mangoes, also called Ataulfo mangoes, are more commonly found in the produce section in early spring. They aren’t as fibrous as the green-skinned variety, and their sweet, creamy flesh brightens up any salad bowl.

Peanut Stew

Warming and hearty, this African-inspired stew is a full-flavored alternative to a traditional beef stew