Gingery Carrot-Orange Juice

Serving Size
1 1/4 cups
Prep Time
5 minutes
Cook Time
0 minutes
Fresh orange, ginger, and carrot juice

Nutrition Information

Calories 107
Fat 0.5 g
Protein 2 g
Carbs 25 g
Sodium 53 mg
Saturated fat 0 g
Fiber 2 g
Health Benefit

Give yourself a morning boost with this bright and zesty breakfast beverage


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  1. Put orange juice, carrots, ice, and ginger into blender. Blend on high speed until smooth, about 1 minute. Serve juice as-is, or strain through fine-mesh strainer to remove pulp before serving.
  2. Handy Hint: Peel ginger with a spoon, rather than a vegetable peeler, for less waste.