|Saturated fat||3 g|
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- Preheat oven to 350 degrees F.
- Place the flatbreads on a baking sheet. Brush lightly with olive oil. Top with mozzarella, Parmesan, eggplant, tomatoes, zucchini, onion, and basil.
- Bake 6 to 8 minutes, or until flatbread is heated through.