|Saturated fat||2.7 g|
|Monounsaturated fat||3.9 g|
|Polyunsaturated fat||1.1 g|
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- Cook pasta according to package directions, omitting salt and fat. Add beans during last 5 minutes of cooking. Drain pasta and beans; rinse with cold water until cool.
- Combine pasta mixture and remaining ingredients; toss gently to coat.
Cooking Light Fresh Food Fast, Oxmoor House 2009