Spiced Honey Almonds

Serving Size
about 1 1/2 tablespoons or about 10 nuts
Servings
32
Prep Time
4 min
Cook Time
19 min
Spiced Honey Almonds

Nutrition Information

Calories 96
Fat 7.2 g
Saturated fat 0.7 g
Protein 2.9 g
Carbs 6.6 g
Cholesterol 0 mg
Sodium 61 mg
Fiber 1.6 g
Health Benefit

Ingredients

1/4 cup
3/4 teaspoon
3 cups whole
3 tablespoons
1 teaspoon
1/2 teaspoon
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Directions
  1. Preheat oven to 325°.
  2. Warm honey and crushed red pepper in a large skillet over medium heat 1 minute. Stir in almonds. Remove from heat and spread almonds in a single layer on a baking sheet coated with cooking spray. Bake at 325° for 18 minutes; cool 2 to 3 minutes. (Honey mixture will still be slightly sticky.)
  3. Combine sugar, salt, and chili powder in a medium bowl. Place almonds in the same bowl with the sugar mixture; toss gently. Spread nuts on parchment paper or wax paper to cool completely. Store in an airtight container until ready to use.
Oxmoor House Healthy Eating Collection, Oxmoor House 2004